Join author Kate McCarty as she reads from and discusses her newest book, “Distilled In Maine: A History of Libations, Temperance & Craft Spirits,” which details the evolution of Maine’s relationship with alcohol – from its earliest access to New England rum, through prohibition and on to contemporary artisanal brewing across the state.
WHEN: 6:30 p.m. Thursday
WHERE: Dyer Library, 371 Main St., Saco
HOW MUCH: Free
INFO: 283-3861; dyerlibrarysacomuseum.org
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