Thursday, December 12, 2013
Meredith Goad photo
The Maine Lobster Chef of the Year compeition was almost an immediately sell out as soon as tickets went on sale for this year's Harvest on the Harbor.
Lobster Lo Mein from Shanna O'Hea of Academe Brasserie at the Kennebunk Inn. Meredith Goad photo.
Look for her story on the winner and what went down in tomorrow's Portland Press Herald.Tweet
Meredith Goad has harvested oysters on the Chesapeake Bay, eaten reindeer in Finland and sipped hot chai in the Himalayas. She writes the weekly Soup to Nuts column and enjoys a good cocktail.
Susan Axelrod's food writing career began in the kitchen; she owned a restaurant and catering business before turning to journalism more than a decade ago. To relax, she bakes, gardens and hikes with her husband and their two dogs. A newcomer to Portland, she is an online content producer for the Press Herald.
Susan can be contacted at 791-6310 or saxelrod [at] pressherald.com.
On Twitter: @susansaxelrod