Tuesday, March 11, 2014
Harding Lee Smith, owner of four local restaurants, has announced plans for a big New Year's Eve benefit at his newest place, Boone's Fish House & Oyster Room.
For a look at all your New Year's Eve restaurant options, check out our growing list of celebrations at Maine Today.
Meredith Goad has harvested oysters on the Chesapeake Bay, eaten reindeer in Finland and sipped hot chai in the Himalayas. She writes the weekly Soup to Nuts column and enjoys a good cocktail.