John Golden

John Golden


John Golden has written about food, dining and lifestyle subjects for Downeast magazine, the Boston Globe, Cottages and Gardens magazine, Gourmet magazine, Cuisine magazine, the New York Times and the New York Post.

In his highly opinionated blog, John reports on his experiences dining out all over Maine and his visits with food personalities, farmers and farmers’ markets throughout the state.

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Latest Blogs by John Golden

April 23, 2014

The Golden Dish has moved to

April 21, 2014

Little Bigs--better than the best

April 18, 2014

Fine dining: the ins and outs of the old and new

April 16, 2014

Lamb stew for spring

April 13, 2014

Special report: The best ever Passover kugel recipe

April 11, 2014

Thai dining, family style

April 9, 2014

Not just another chicken dish!

April 7, 2014

Sunday Brunch--Salt Water Farm Cafe

April 4, 2014

Ruski's Tavern--a hungry man's lament

April 2, 2014

Roast chicken becomes red chile chicken enchiladas