Portland Press Herald VideoSource
Hunger’s fresh face
“Once I get in the kitchen and start cooking, I can’t stop,” says Bonnie McKenney. The Boothbay Harbor native, who is writing a cookbook, makes the most nutritious food possible with the ingredients she gets through Maine's food assistance network. Posted
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from SourceIn Georgetown, an experiment is underway to determine if the invasive species can be used to benefit fishermen.
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Tim Rider may be the last one in Maine to fish this way commercially. With the help of the Penobscot East Resource Center, he is trying to revive rod and reel fishing.
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Ken Lamson and Adrienne Lee use horses instead of tractors at New Beat Farm in Knox.
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Shrinking America’s mountain of food waste
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Group clones giant trees to fight climate change