Baked haddock dinner – Friday, March 20, 5-6:30 p.m., St. Anne’s Catholic Church, 299 Main St., Gorham. Haddock, baked potatoes, peas, coffee and dessert. Lent meal (choice of haddock dinner or pizza). $7, $3.

Baked haddock supper – Friday, March 20, 4-7 p.m., St. Andre Church Hall, Biddeford. Haddock, mashed potatoes, rice pilaf, cole slaw, green beans, rolls, beverage and dessert. $10, $4.

Friday night fish fry – Friday, March 20, 5:30-7 p.m., American Legion Post 155, 26 Casco Road (Route 11), Bridgton. Fresh haddock. $8.

Bean supper – Saturday, March 21, 4:30-6 p.m., West Scarborough United Methodist Church, 2 Church St. and Route 1, Scarborough. Two kinds of beans, red and brown hot dogs, American chop suey, cole slaw, gelatin salads, rolls, brown bread and homemade pies. $7, $3.

Bean supper – Saturday, March 21, 5-6 p.m., Peoples United Methodist Church, 310 Broadway, South Portland. Baked beans, casseroles, homemade pies and more. $7; $16, family.

Bean supper – Saturday, March 21, 5-6 p.m.,, Amvets Post 6, Route 100, New Gloucester. Two kinds of beans, brown bread, homemade biscuits, cole slaw, American chop suey and two tables of desserts. $6, $2.

Bean supper – Saturday, March 21, 4:30-6 p.m., Saco Grange 153, 168 North St., Saco. Two kinds of beans, franks, American chop suey, cole slaw, hot biscuits, pie (sugar-free available), cake and hot and cold beverages. $7, $3.

Spaghetti and meatballs supper – Saturday, March 21, 5-6 p.m., Westbrook-Warren Congregational Church, 810 Main St., Westbrook. To benefit the Pilgrim Lodge Scholarship Fund. $6, $3

Senior meal – Wednesday, March 25, noon, St. Anne’s Catholic Church, 299 Main St., Gorham. Suggested donation, $3.50.

Spaghetti supper – Saturday, March 28, 4:45-6 p.m., Highland Lake Church, 1303 Bridgton Road, Westbrook. Spaghetti, salad, bread and dessert. $7, $3.

To be included in this listing, nonprofit organizations planning public meals should e-mail information at least 10 days in advance to Robert Lowell at ajbob@maine.rr.com.