Gateway Farmers Market, Greater York Region Chamber of Commerce Visitor Center, York. 9 a.m. to 1 p.m. Saturday. Through Oct. 9.

Westbrook Ladies Auxiliary Chili and Chowder Cook-Off, Knights of Columbus Hall, Westbrook. $10 to submit a dish; $5 to taste and vote. 310-8510. 6 to 8 p.m. Saturday.

Chili Fest, presented by Wells Chamber of Commerce, Wells Junior High School. Free. 11 a.m. to 3 p.m. Saturday.

Supper club, series presented by the New England Farm 2 Fork Project. Raven Hill Orchard, East Waterboro. Gravenstein cider press and dinner, 4 p.m. Sunday. Through Oct. 10.

Southern Maine Regional Chili Cook-Off, with music and dancing. Benefits Meals on Wheels. Scarborough Downs, Scarborough. Admission is $7 or $5 and two canned goods. Free for children ages 11 and under with one canned good. 396-6534. 11 a.m. to 4 p.m. Sunday.

Date Night for Parents, children ages 5 to 12 will be fed and entertained while their parents enjoy a romantic dinner. Clay Hill Farm Restaurant, Cape Neddick. 5:30 to 8 p.m. Tuesday.

Wine Wise Presents: Wine Bar Wednesdays, weekly series providing an opportunity to learn about wine and meet people. Wine Bar on Wharf Street, Portland. $35 day of event; $30 in advance. Cabernet sauvignons, 6 to 7:30 p.m. Wednesday. Through Sept. 29.