SOUTH PORTLAND – On Wednesday, May 20, at noon, the Cancer Community Center in South Portland will host a workshop, entitled “Making Salads Exciting Again,” with Brad Messier, the chef at Rosemont Market & Bakery.
This workshop, which is free and open to anyone touched by cancer, is the first in a series of workshops marking a new collaboration between Rosemont and the cancer center. Although the event is free, pre-registration is recommended. Go online to www.cancercommunitycenter.org to sign up or call 774-2200 for more information.
The session on Wednesday will include information about local greens that are in peak season and how to clean, store, and prepare them. Messier will also create a few dressings, work with some quick pickles and share ideas on how to turn a healthy salad into a satisfying meal.
“Rosemont is pleased to be partnering with the Cancer Community Center to support consumers in understanding the personal health benefits of eating fresh, seasonal foods, from right where we live,” said Molly Thompson, the marketing and outreach director for the market.
Copy the Story LinkSend questions/comments to the editors.
Success. Please wait for the page to reload. If the page does not reload within 5 seconds, please refresh the page.
Enter your email and password to access comments.
Hi, to comment on stories you must . This profile is in addition to your subscription and website login.
Already have a commenting profile? .
Invalid username/password.
Please check your email to confirm and complete your registration.
Only subscribers are eligible to post comments. Please subscribe or login first for digital access. Here’s why.
Use the form below to reset your password. When you've submitted your account email, we will send an email with a reset code.