BRUNSWICK, Maine – Mid Coast Hunger Prevention Program received a $2,5000 grant from the Harvard Pilgrim Health Care Foundation and Varney & Co. Benefits Advisors. The grant will be used to help provide hungry people with access to the healthy food and meet the growing need to provide food to those within the community. Pictured, from left, is Scott Smith, Partner, Varney & Co. Benefits Advisors, Karen Parker, Executive Director, Mid Coast Hunger Prevention Program & Bill Whitmore, Maine Market Vice President, Harvard Pilgrim Health Care Contributed photo