Carrie Whitcomb of Springdale Farm in Waldo sells fresh cream cheese to a crowd at Market on the Harbor, the grand finale event of the annual Harvest on the Harbor, at Portland Yacht Services. (Staff photo by Jill Brady)

Coline Magloire La Greve, 21 months, of Normandy, France, reacts after tasting a pork and beef meatball made by Ricetta's while visiting Market on the Harbor with her father, Jean Baptiste Magloire La Greve. (Staff photo by Jill Brady)

Megan Phillips and Michael Lifshitz, both visiting Portland from Worcester, Mass., sample wine while looking over the map of vendors at Market on the Harbor. (Staff photo by Jill Brady)

Mark and Yvonne Mumme of Portland sample lobster crackers and pinot noir at Market on the Harbor. (Staff photo by Jill Brady)

Samples of Southern Mac-n-Cheese, made by Legends Rest Taproom in Westbrook with ground andoullie sausage, crayfish and house-smoked chicken breast, wait for tasting at Market on the Harbor. (Staff photo by Jill Brady)