A cheese and charcuterie plate, including basque saucisson sec, truffle salami and cabricharme, pilota and chiriboga cheeses. Gregory Rec/Staff Photographer
Old Vines Wine Bar in Kennebunk has transitioned from a bar that serves pub snacks to a restaurant serving tapas-style plates with an extensive wine and cocktail selection. Gregory Rec/Staff Photographer
The steak frites includes herb-marinated flatiron steak, fries sprinkled with pecorino romano and a watercress salad topped by pickled onions and a lemon horseradish vinaigrette. Gregory Rec/Staff Photographer
Old Vines Wine Bar in Kennebunk's Lower Village has outdoor seating. Gregory Rec/Staff Photographer
Baby Kale Salad, which combines macerated cherries, fromage forte, port reduction, walnut oil and pickled onions. Gregory Rec/Staff Photographer
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