Kelli Grover stocks trays of fresh-made pasta in a drying room at Raven's Nest Farm in Gouldsboro. My Pasta Art, a small company created by Roxanne Quimby, is currently being sold to local restaurants and a few retail outlets in Ellsworth and Brewer.

Grover tucks nests of fresh Bucatini pasta into packaging before bringing them to the drying room.

The Gouldsboro garden supplies the farm with some of the ingredients that are used in making the pasta.

Grover adds beet juice to the ingredients in the pasta machine while making fresh gigli pasta.

The gigli pasta is collected in trays before being transferred to a drying room.

Grover works with Italgi machines while making fresh pasta at Raven's Nest Farm. The machines were imported from Italy.

Bucatini pasta comes out of a Itagli pasta machine at Raven's Nest Farm. Roxanne Quimby traveled to Carasco, a town near Genoa, Italy, to learn how to make the pasta.