He fosters healthy growth for special needs kids and tends his CSA crops at Life Force Farm in Bowdoinham.
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Maine Gardener: Protecting the banquet you’ve grown from hungry critters
Here are tips to defend against deer, turkeys, raccoons, woodchucks and even cute little chipmunks.
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Green Plate Special: Organizing your freezer reduces waste
We offer simple ways to save food, energy and time.
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Leg Work: (Bicycle) school is in session
‘Bicycle Bob’ teaches kids the rules of the road to stay safe while feeling the fun of bike riding.
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Grow: Ornamental alliums
Plant now for a spiky, otherworldly addition to spring-summer flower beds.
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National movement helps veterans become farmers
Maine is in the forefront, providing education, support and tools to connect with agriculture.
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What’s that? A food mill
The time-honored tool works wonders in ways more modern appliances don’t.
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Homegrown: Chaga Chai Tea
A Maine herbalist gathers chaga mushrooms to create a brew full of antioxidants said to relieve stress and boost the immune system.
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Notes from the field: A roundup of farm-to-table and sustainability news
BAR HARBOR Grant to help Abbe Museum improve its energy efficiency The Abbe Museum, which documents Maine’s Wabanaki people, has received a grant from Grants to Green Maine to provide an energy efficiency audit for the museum’s historic downtown location (it has a second location in Acadia National Park). The grant complements the museum’s Greening […]