Tuesday

Pulled pork, corn bread, 5 to 6:15 p.m., St. John the Evangelist, Main Street, South Portland. Adults: $8; seniors: $7; children: $4; family: $24. 

Wednesday

Free meal, 5 to 6 p.m., Mission Possible Teen Center, Foster Street entrance, Westbrook. Offered in collaboration by Wayside Food Program, Trinity Lutheran Church and the Center.

Baked penne, sausage, dessert, 5 to 6:30 p.m., VFW Post 832, 50 Peary Terrace, South Portland. Per person: $6. 

Thursday

Community meal with ham, mashed potato, noon, Westbrook-Warren Congregational Church, 810 Main St., Westbrook. Per person: $5. 

Friday

Friday lunch, 11 a.m. to 1 p.m., North Deering Congregational Church, 1364 Washington Ave., Portland. Haddock chowder: $8; lobster roll: $7.50; egg salad: $4.50; other items available; free delivery for 10 or more orders.

Baked haddock supper, 5 to 6:15 p.m., St. John the Evangelist, Main Street, South Portland. Adults: $8; seniors: $7; children: $4; family: $24.

Italian supper, 5 to 6 p.m. and 6 to 7 p.m., to benefit the local softball teams. Community Hall, Route 121, Otisfield. Donations accepted.

Saturday

Deluxe breakfast, 8 to 10 a.m., sponsored by Freeport Elders Association and held at the Community Center, 53 Depot St., Freeport. Prices are based on menu choice. Adults: $3.50 or $4.50; seniors: $3 or $4; children: $2.

Beans, casseroles, pie, 5 to 6 p.m. People’s United Methodist Church, 310 Broadway, South Portland. Adults: $8; family: $17. 

Sunday

Breakfast buffet, 7:30 to 10 a.m., Knights of Columbus Hall, 807 Middle St., Bath. Suggested donation: adults: $7; children under 12: $3.