The following are menus for the month of June, 2006. Reservations need to be made 48 hours in advance; please call 892-3891 to make reservations, and for more information.

Tuesday, Aug. 1: Baked Beans w/franks, cole slaw, whole baby carrots, brown bread, brownie. CC/DB: Chocolate cup cake, ALT: Beef patty.

Wednesday, Aug. 2: Ham Sandwich w/condiments, sliced tomatoes, shredded lettuce, potato chips, sandwich bread , fresh fruit. ALT: Sliced turkey.

Thursday, Aug. 3: Savory chicken, mashed potatoes, Scandinavian vegetables, wheat roll, chocolate chip cookie. CC/DB: Diet cookie, ALT: Pork patty.

Friday, Aug. 4: Lasagna Roll-up, garden salad/dressing, Italian beans, Italian bread, pineapple chunks. ALT: Breaded fish.

Monday, Aug. 7: Salisbury patty w/gravy, mashed potatoes, brussel sprouts, wheat bread, pound cake. CC/DB: Cup cake, ALT: Chicken patty.

Tuesday, Aug.8: Spaghetti w/meatballs, marinara sauce, Italian vegetables, wheat roll, sliced pears. ALT: Chicken leg.

Wednesday, Aug. 9: Chicken dippers, rice, brussel sprouts, wheat bread, sliced pears. ALT: Baked fish.

Thursday, Aug. 10: BBQ pork sandwich, potato salad, whole baby carrots, sandwich roll, tapioca pudding. CC/DB: Diet pudding, ALT: Beef patty.

Friday, Aug. 11: Baked fish, oven brown potatoes, squash, wheat bread, peanut butter cookie. CC/DB: Sliced peaches, ALT: Salisbury patty.

Monday, Aug. 14: Cold turkey sandwich w/condiments, potato salad, garden salad w/dressing, sandwich bread, applesauce. ALT: Sliced ham.

Tuesday, Aug. 15: Baked ham w/fruit sauce, sweet potatoes, peas, dinner roll, German chocolate cake. CC/DB: Chocolate pudding, ALT; Baked fish.

Wednesday, Aug. 16: Pork patty w/gravy, mashed potatoes, green beans, wheat bread, butterscotch pudding. CC/DB: Butterscotch pudding, ALT: Beef patty.

Thursday, Aug. 17: Swedish meatballs/gravy, buttered noodles, Scandinavan vegetables, wheat bread, cookie. CC/DB: Diet cookie, ALT: Chicken leg.

Friday, Aug 18: Chicken parmesan marinara sauce, spaghetti, garden salad/dressing, Italian bread, fresh fruit. ALT: Beef patty.

Monday, Aug. 21: Macaroni & cheese, mixed vegetables, stewed tomatoes, white bread, brownie. CC/DB: Diet cupcake, ALT: Pork patty.

Tuesday, Aug. 22: Shepherd’s pie, French cut green beans, cauliflower, wheat rolls, fresh fruit. ALT: Chicken leg.

Wednesday, Aug. 23: Meatball sub, hash brown potatoes, cream style corn, coney island roll, pound cake. CC/DB: Diet cupcake, ALT: Chicken leg.

Thuraday, Aug 24: Chicken stew, pickled beets, broccoli, biscuits, vanilla pudding. CC/DB: Diet pudding, ALT: Pork patty.

Friday, Aug 25: Beef patty w/onion gravy, mashed potatoes, spinach, dinner roll, whoopee pie. CC/DB: Diet cupcake, ALT: Chicken patty.

Monday, Aug. 28: Beef stew, green beans, whole kernel corn, biscuits, sliced pears. ALT: Pork patty.

Tuesday, Aug. 29: Chicken patty sandwich, hash brown potatoes, cole slaw, sandwich roll, oatmeal cookie. CC/DB: Diet pudding, ALT: Beef patty.

Wednesday, Aug. 30: Chicken breast w/stuffing, mashed potatoes, cream style corn, dinner roll, sliced peaches. ALT: Baked fish.

Thursday, Aug. 31: American chop suey, peas, cauliflower, Italian bread, pound cake. CC/DB: Diet cookie, ALT: Chicken patty.