Sarah Fioroni will be talking about and signing her new book, “A Family Farm in Tuscany.” Fioroni has been a chef, cooking instructor, sommelier, and manager of her family’s organic farm near historic San Gimignano, in Italy. The book includes family stories, traditions and recipes.
WHEN: 7 p.m. Thursday
Additional Photos
Courtesy photo
WHERE: Longfellow Books, One Monument Way, Portland
HOW MUCH: Free
INFO: Longfellowbooks.com
Send questions/comments to the editors.
Related Stories
Latest Articles
Success. Please wait for the page to reload. If the page does not reload within 5 seconds, please refresh the page.
Enter your email and password to access comments.
Hi, to comment on stories you must . This profile is in addition to your subscription and website login.
Already have a commenting profile? .
Invalid username/password.
Please check your email to confirm and complete your registration.
Only subscribers are eligible to post comments. Please subscribe or login first for digital access. Here’s why.
Use the form below to reset your password. When you've submitted your account email, we will send an email with a reset code.