WISCASSET — St. Philip’s Church at 12 Hodge St. continues to offer freshly made haddock chowder Monday nights.

The cost is $12 for adults and $6 for children. Seating begins at 5:30 p.m. and is scheduled every 15 minutes until 6:30 p.m., through Aug. 20.

The menu includes haddock chowder or vegetable soup, homemade corn bread or French bread, and a salad bar with tossed, pasta, potato, ratatouille and three-bean salad options. For dessert there is homemade cakes, cookies and pies.

Reservations can be made by calling St. Philip’s office at 882-7184. The church’s Bargain Basement thrift store will be open before and after the meal.

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