– SAMPLE WINES and party like it’s 1399 at a medieval bash during the Maine Wine Guild’s Open Winery Day.

WHEN: 11 a.m. to 4 p.m. Sunday

WHERE: More than a dozen wineries and meaderies around the state


INFO: mainewinetrail.com

NOSH ON scallops, mussels, top round beef, artisan cheeses, gelato and more at the fifth annual Eco Appetito, a benefit for the Food for Thought program at the Ferry Beach Ecology School.

WHEN: Noon to 3 p.m. Sunday

WHERE: Vignola Cinque Terre, 10 Dana St., Portland

HOW MUCH: $40 in advance; $50 at door

INFO: 283-9951; [email protected]

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