THE TOPSHAM BRANCH of Atlantic Regional Federal Credit Union celebrated its 10th anniversary in June with a month-long food drive to benefit the Mid Coast Hunger Prevention Program. The event yielded more than 270 pounds of food donated by Topsham and Brunswick credit union members and staff. Shown in the photo are, from left, Roger Sirois, ARFCU president/CEO; Emily Hamilton, branch manager, and Mike Boyd, chairman of the board at Mid Coast Hunger Prevention Program. Atlantic Regional provides financial services to more than 19,000 members located in Cumberland and Sagadahoc counties.

THE TOPSHAM BRANCH of Atlantic Regional Federal Credit Union celebrated its 10th anniversary in June with a month-long food drive to benefit the Mid Coast Hunger Prevention Program. The event yielded more than 270 pounds of food donated by Topsham and Brunswick credit union members and staff. Shown in the photo are, from left, Roger Sirois, ARFCU president/CEO; Emily Hamilton, branch manager, and Mike Boyd, chairman of the board at Mid Coast Hunger Prevention Program. Atlantic Regional provides financial services to more than 19,000 members located in Cumberland and Sagadahoc counties.

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