Harvest Fest community potluck supper. Attendees are asked to bring a potluck main dish, bread or salad to share. Pies will be provided. After the supper, there will be a Yankee Swap. Please bring a gift to swap. 5:30 p.m., Embden Town House, 751 Cross Town Road, Embden. 635-2857


Community lunch of turkey, stuffing, gravy, mashed potatoes, squash, cranberry sauce, pies, coffee, tea and cider, 11 a.m. to 12:30 p.m., Otisfield Community Hall, Route 121, Otisfield. Free, but donations are appreciated. For transportation, call Nancy Coombs at 627-4374.

Salisbury steak, mashed potatoes, vegetables, rolls and dessert, 5 to 6:30 p.m. VFW Post No. 832, 50 Peary Terrace, South Portland. 767-2575. $7.


All-you-can-eat turkey supper and raffle, with all the fixins, a free drawing for a turkey, and Basket Raffles, 5:30 p.m. American Legion Tardiff-Belanger Post 39, 20 South Maple St., Madison. $7; $3.50 for children 5 to 12. Proceeds from both events will benefit local area food cupboards. 696-5848


Roast turkey dinner featuring mashed potatoes, stuffing, vegetables, beverages and dessert, 4:45 to 6 p.m., Highland Lake No. 87 Grange, Route 302 and Hardy Road, Westbrook. $8; $4 for children 12 and under. Contact Joann at 854-2379.

Beef stew, salads, rolls, dessert, 5 to 6:30 p.m. VFW Post 832, 50 Peary Terrace, South Portland. $7. 767-2575.

Baked bean and chop suey supper, featuring yellow eye and pea beans, franks, cole slaw, pickles, rolls, homemade cake with ice cream and an assortment of beverages. 4 p.m., Brown Memorial United Methodist Church, 36 Church St., Clinton. $7; $3 for children younger than 12. Takeouts are available.


Public breakfast buffet, featuring eggs to order, bacon, sausage, pancakes, French toast, home fries, juice, biscuits, gravy, muffins, coffee, tea, and more, 7:30 to 9:30 a.m. Knights of Columbus Hall, 807 Middle St., Bath. $7; $3 ages 2 and 3, younger children free.

Community turkey dinner, featuring stuffing, mashed potatoes, vegetables and dessert. 1 to 5 p.m., American Legion Hall, 14 Imperial St., Old Orchard Beach. Contact Sharri MacDonald at 590-4201.