The annual awards recognize the state’s sustainability superheroes—the people, nonprofits, institutions and businesses that make Maine a greener place for all living creatures who call it home.
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How-to: Recycle correctly
We can’t be the only one who has ever stood in our kitchen, gripping a random item in midair as we wondered, can this be recycled? This very morning, we opened a large tub of yogurt, peeled off its round of interior protective foil and hesitated – trash? Recyclable? We want to do the right […]
Homegrown: Warm up this winter with a chocolatey Maine treat
Baby, it’s cold outside – so how about a cup of hot drinking chocolate to ward off those below-zero temperatures?
Versatile Rex begonias come in many varieties
They’re beautiful even this time of year without foliage, thanks to lovely leaves.
To accept the challenge of eating local food, stay flexible
Substituting what farmers and fishermen have available makes a more lasting impact on the food system.
Two more plants from Johnny’s Selected Seeds in Winslow earn accolades
All-America Selections and the Perennial Plant Association announce this year’s award-winning plants.
Learning to shed stuff, like losing weight, makes you feel lighter
Decluttering can become a habit that’s good for you and for the environment.
Kindness to the rescue after fire forces Maine farmers to regroup
Heather and Doug Donahue rely on friends and neighbors after a December blaze destroys parts of Balfour Farm in Pittsfield.
Homegrown: Spice up your New Year’s drinks
These sugar cubes infused with bitters are a simple way to add pizzazz.
Pros and cons for planting native plants
If doing what is best for the environment is foremost to you, the answer is clear: Grow seed-grown natives in the soil that existed in your garden before your home was even built.