Paella Seafood has opened in Portland, and Kuno is scheduled to come in the fall.
beer
Food trucks steer their way through the pandemic
Most food trucks have seen a downturn in business, but others have been able to comfortably navigate the coronavirus crisis
The Wrap: Sebago reopening, and a tote from a grieving daughter
Sebago Brewing Co. will reopen all of its brewpubs Thursday afternoon.
The Wrap: Piccolo closes, four other restaurants open or reopen
Portland has a new pizza place, and the White Barn Inn opens a new restaurant in its historic barn.
Four Portland businesses change licenses to reopen earlier
Four bars and tasting rooms in Portland have changed their state licensing so they qualify as restaurants and can reopen in June.
Maine breweries urge Mills to let them open earlier
Brew pubs aren’t allowed to reopen until July 1, but the Maine Brewers Guild notes that many of its members have outdoor seating, making them as safe for patrons as restaurants, which can reopen June 1.
Beer to go may be here to stay
Maine breweries are offering curbside pickup and delivery during the pandemic, and for the foreseeable future, as customers appreciate the convenience.
The Wrap: Lost Kitchen reservations, and cocktails to go
Also, more curbside options, and creative dining ideas for Mother’s Day.
Pandemic has Mainers buying more liquor, but there’s no trickle-down effect for brewers
While liquor sales have spiked since the coronavirus hit Maine, craft breweries, which rely heavily on taproom sales, are struggling.
The Wrap: A chef runs a marathon, and help is at hand
More creative ways to help out-of-work restaurant workers, Fat Boy is sold, and a new cookbook from Salt Water Farm in Lincolnville.