The Puerto Rican-themed restaurant in Portland is the latest addition to a diversifying Latin food scene.
Tim Cebula
Staff Writer
Tim Cebula has been a food writer and editor for 23 years. A former correspondent for The Boston Globe food section, his work has appeared in Time, Health, Food & Wine, CNN.com, and Boston magazine, among other publications. He is also a former judge for both the restaurant and journalism portions of the James Beard Awards. He was most recently senior editor at Cooking Light magazine, where he worked for 13 years. Tim lives in Old Orchard Beach.
Posted inFood, Maine, News
Seaweed industry divided over concerns about pace of growth in Maine
Potential environmental and economic impacts form the basis of a debate over how best to regulate kelp farming.
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Posted inBusiness, Food
Dine-and-shop: The trend of restaurants with retail markets comes to Portland
A growing number of local restaurants are incorporating small retail markets where they sell prepared foods, home goods and gifts. Or is it the other way around? Retail stores with a restaurant on the side? Either way, the combination is a winning one.
Posted inBusiness, Food, Maine
The Wrap: Smoke BBQ opens in Kennebunk and tempeh company launches in Biddeford
The Portland Farmers’ Market kicks off its winter season this Saturday, and the Press Hotel’s Inkwell will wrap your gifts all month long.
Posted inDo This, Food
Eat & Run: Start the hype around Sacred Profane’s pub fare
The superlative Czech-style beer at this Biddeford brewery meets its match in the kitchen’s simple but spot-on versions of satisfying pub standards.
Posted inMaine, News, Schools and Education
University of Maine System website glitch left grade data vulnerable
The Thursday data breach gave students at the Augusta campus the ability to change grades.
Posted inMaine, News
Body washes ashore on Sears Island
The body appeared to be that of a man in his 20s, but police offered no further details Saturday.
Posted inMaine, News, Schools and Education
Former Bangor school superintendent Betsy Webb dies at 61
The district’s top administrator for 13 years, Webb reportedly passed away on Thanksgiving while in hospice care.
Posted inBusiness, Food
The Wrap: Mitr showcases Thai street food on outer Congress
Also, Miyake to reopen after renovations, the Press Hotel screens a vertical farming film, Twelve makes Esquire’s best new restaurants list and Ragged Coast releases new bake mixes.
Posted inBusiness, Food, Maine
Thanksgiving gatherings grow after 2 years of pandemic restrictions
Local markets and caterers say preorders for turkeys and prepared meals seem geared toward larger groups, as families plan to reunite in bigger numbers.