Combining skyr with regular cream cheese creates a cheesecake that strikes the just right balance of richly creamy, yet light and fresh-tasting.
Recipes
Posted inFood, Recipes
Bacon and breadcrumbs give this pantry-friendly pasta a delightful crunch
The simple pasta recipe relies on pasta, bacon, cauliflower and Parmesan cheese, but is easily varied.
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Posted inFood, Recipes
Homefront: Lamb for Easter from a local of Greek heritage who really knows his stuff
“Lamb has long played a starring role on Greek dinner tables, especially at holiday time. The flavor is unique, complex, and comparatively rich. Many happy memories go back to the early 1960s when my Greek grandparents, maternal (Panagakos) and paternal (Doukas), would always have lamb at the center of their Easter extravaganzas. “A close examination […]
Posted inFood, Green Plate Special, Recipes
Sure, it’s Easter, but what about that other holiday?
International Carrot Day was established to celebrate the healthfulness of the root vegetable.
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Horseradish and matzoh-crusted cod is an ideal sheet pan dinner for Passover – or any other night
The cod is roasted with root vegetables and drizzled with zippy mustard sauce for a healthy, flavorful, Passover-friendly meal.
Posted inFood, Recipes
Forget avocado toast. Have you tried avocado pesto?
‘Along the Italian Riviera, chefs add potatoes and green beans. In California, I add avocados,’ chef David Kinch says.
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Spiced meatballs with carrots and labne call for hands-on cooking
It’s no replacement for a hug, but cooking is a tactile craft. So put your hands to work making meatballs.
Posted inFood, Green Plate Special, Recipes
An Italian Easter bread from an unforgettable lady
Grandma Nan was as colorful as the Easter eggs that she used to stud the braided loaf she baked annually for the holiday.
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Homefront: A treasured, and comforting, family recipe from Croatia
“This savory, one-pot Croatian recipe has been in my family for generations. My Grandma O., born Agnes Bukovic, must have had it as a young girl in what was then Yugoslavia. She arrived in the United States when she was 16 and eventually raised a family of six kids, including my father, in her Pennsylvania […]
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Creamed spinach gets promoted from side to star in this one-pan chicken skillet
No cream required.