Baking
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PublishedDecember 26, 2021
Overnight cranberry rolls with cream cheese frosting make for festive mornings
The dough is enriched with cream cheese, then wrapped around a tart fruity filling.
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PublishedDecember 1, 2021
Scratch Baking Co. will close for renovations
The popular South Portland bakery says it will close after Christmas and reopen sometime in February.
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PublishedNovember 21, 2021
Portland bookseller is grateful for the time he gains baking pie
Print: A Bookstore co-owner Josh Christie has (finally) found a hobby.
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PublishedNovember 14, 2021
Green Plate Special: Freezing pie crusts can help save on time and cleanup
You can also freeze whole, unbaked pies ahead of time to reduce stress on Thanksgiving.
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PublishedOctober 31, 2021
Upcycle Halloween candy into truffles, pudding and cake
Employ these baking tricks to turn unpopular Halloween leavings into real treats: Butterfinger Truffles, Whopper Bread Pudding and Almond Joy Bundt Cake.
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PublishedOctober 24, 2021
A homemade pumpkin spice recipe to remind us what the season should really taste like
Accept no imitations; homemade pumpkin spice will bring new depth to your fall baking.
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PublishedOctober 17, 2021
Here’s how Milk Bar makes those addictive Ted Lasso biscuits
Christina Tosi serves up an inspired recipe for the most popular food in the streaming world.
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PublishedAugust 15, 2021
A mother’s chocolate cake brings up the kitchen confessions of writer Monica Wood
The cake appears in her memoir, and at many a family occasion. But don't ask Wood to bake it.
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PublishedAugust 8, 2021
Discussions about farm succession plans can be complicated and fraught
A spoonful of sugar – in the form of chocolate-carrot snacking cake with vanilla yogurt glaze – and help from a regional nonprofit can ease the pain.
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PublishedAugust 8, 2021
Three-ingredient blueberry muffins from TikTok’s favorite grandma are a true delight
This easy muffin recipe comes from Barbara Costello, or Babs, as she's known to her nearly half million TikTok followers.
