The money will provide support for several Lewiston-area organizations.
farming
A theater sprouts in a field in central Maine
South Road Farm in Fayette will host “Anne of Green Gables, Part 1,’ on Saturday
Vegan Kitchen: A decade on, Melanie Joy’s book on carnism still casts a big shadow
‘Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism’ has been updated, and it’s as relevant as ever.
Green Plate Special: Eating is an educational act
Two local schools teach students about the intersection of ecology, food and social principles. The concept is called agroecology.
Vegan Kitchen: Two Maine farmers are growing hemp for its seed
And that’s a good thing for Mainers who like to eat healthfully and locally, consuming hemp hearts, hemp powder and hemp oil.
Savage Oakes Vineyard in Union is for sale
Owners Elmer and Holly Savage say they’ve been considering the change for some time, but the pandemic sped up their schedule.
Dairy farmers, specialty crop growers see most Maine coronavirus aid
Farmers in the state have received nearly $20 million in total.
Green Plate Special: Spice is nice, especially when it’s local
A farm in Scarborough has just begun to sell ground sumac from local trees, a spice much used in cookery of the Levant.
Homefront: Tian of Zucchini is both healthful and comforting
A tian is a cousin to a quiche, but no crust is required.