restaurant industry
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PublishedAugust 23, 2017
Bite: If you need soft serve to cure what ails you The Honey Paw may be your place
The restaurant on Middle Street in Portland offers a caramelized honey version certain to cure the blues.
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PublishedAugust 17, 2017
Uncle Billy’s Bar-B-Que coming back – to Portland
Barbecue guru Jonathan St. Laurent plans to launch a new restaurant on Portland's Munjoy Hill in late fall
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PublishedAugust 16, 2017
New food truck will serve Cambodian and Vietnamese street food
Nom Bai will make its debut in the next three weeks
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PublishedAugust 16, 2017
Chef realizes dream of opening new Maine restaurant, but only after long nightmare
Problems plagued Rebecca Charles' new project, Pearl Kennebunk Beach, which finally opened this month.
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PublishedAugust 13, 2017
Dine Out Maine: Savor homestyle Somali cuisine at Mini Mogadishu
The setting at the Portland restaurant is festive and the food modest, yet special.
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PublishedAugust 9, 2017
Trattoria Fanny in Portland closes, a victim of timing and location
David Levi, who also owns Vinland, says the restaurant was too early on the Bramhall scene.
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PublishedAugust 9, 2017
Pop-Up Challah Shop pops up on Fridays
Portland's Temple Beth-El offers kosher challah for sale every week, and you don't have to be a member – or Jewish – to order.
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PublishedAugust 9, 2017
Traditional Jewish deli food sees a revival in Portland
Smoked fish, matzo ball soup, babka and other favorites are popular again on local tables.
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PublishedAugust 4, 2017
Purple House will remain on October-June schedule
The North Yarmouth cafe's owner cites staffing issues at her Sabbathday Lake snack shack.
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PublishedAugust 3, 2017
Hawaiian-style sushi restaurant coming to South Portland
Big Fin Poké in Westbrook is opening a second location
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