Mussels and sugar kelp thrive on the nitrogen created by the fish, and grow alongside it.
sustainability
Posted inSea Change, Source
A candidate deserving of your support: The planet
With all the floods, hurricanes, record heat and wildfires, do you know how Maine politicians plan to slow climate change?
advertisement
Posted inEditorials, Opinion
Our View: U.N. climate report is our Pearl Harbor moment
The politics of division won’t work to fight a threat like global warming.
Posted inSource
Get busy learning about the future of the seafood industry
Maine-based sustainable seafood expert Barton Seaver will speak about the value of fish and sea life.
Posted inSource
The quest to bring back the New England cottontail
The effort includes some R&R: restoration (of habitat) and romance (in the form of potential mates).
Posted inMeet, Source
Kristin Rocha holds yard sale featuring goods from over 60 Maine makers, retailers
Rocha wants to raise money for a group working to reunite immigrant families separated by the U.S. government.
Posted inFood, Green Plate Special, Recipes, Source
Make your own apple cider vinegar
Or buy it locally, made from Maine apples.
Posted inFood, Green Plate Special, Recipes, Source
Recipe: Seared Monkfish with Charred Tomato, Leek and Vermouth Sauce
This recipe serves four.
Posted inMeet, Source
For Tristan Corriveau, an aha! moment, a new business and a clean conscience
How (and why) he reclaims hotel soap with a scrub brush, an autoclave and a food processor.
Posted inHomegrown, Source
Homegrown: Warm and protect your home with hearth pads
Maine Hearth Pads builds custom pads for wood, gas and pellet stoves that help keep your home cozy.