The book-length cartoon ‘Max & the Midknights’ – Lincoln Peirce’s latest – has got you covered.
Peggy Grodinsky
Staff Writer
Peggy Grodinsky has been the food editor at the Portland Press Herald since 2014. Previously, she was executive editor of Cook’s Country, a now-defunct national magazine that was published by America’s Test Kitchen. She spent several years in Texas as food editor at the Houston Chronicle, seven years at the James Beard Foundation in New York, and a (magical) year as a journalism fellow at the University of Hawaii. Her work has appeared in “Best of Food Writing” (2017) and “Cornbread Nation 4: The Best of Southern Food Writing” (2008).
Posted inOutdoors, Sports
Hiking: The Nature Conservancy gets credit for fabulous trail in Leuthold Forest Preserve
It ascends Number Five Mountain. Up top, you can soak in the spectacular views.
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Posted inFood, Recipes
How to make better, more flavorful burritos at home
Sure, you can put anything in them – which is part of what’s fun, but also creates some pitfalls.
Posted inFood, Restaurant reviews
Dine Out Maine: So a restaurant critic walks into a ball game …
Here’s the lowdown on the eats at Hadlock Field, from the lobster popcorn to the Muddy Sea Dog Biscuit.
Posted inArts & Entertainment, Books, Life & Culture
Perceptive plot fuels emotional ‘Her Daughter’s Mother’
Novelist Daniela Petrova explores how infertility can destroy a relationship.
Posted inFood, Vegan Kitchen
In Portland, vegan burgers are sizzling hot
Both the Impossible Burger and the Beyond Burger are menu staples in the city.
Posted inFood, Green Plate Special, Recipes
A pearl among grains, Maine-grown barley doesn’t need beef soup to shine
Pearled Black Nile Barley comes from an Aroostook County to your plate (with a brief stop at Maine Grains).
Posted inOutdoors, Sports
Birding: This week, we look at another flying object – the bumblebee
Like some birds, bumblebees live in colonies. Unlike these birds, the bees are all related, but not all reproduce.
Posted inMaine Gardener, Source
Pests in your garden? Encourage the good insects to get on the job
Plenty of bugs can help in your fight against aphids and their ilk. Step one: Attract the beneficials to your garden.
Posted inFood, Green Plate Special, Recipes
Not all single-use plates, forks and spoons are created equal
When you are throwing a large party that requires disposable dishware, choose carefully.