Restaurant reviews
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PublishedFebruary 3, 2019
Dine Out Maine: A beer and a snack at Coppersmith Tavern & Table in South Portland is an OK bet
But so far, the food is lackluster, and the service the same.
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PublishedJanuary 27, 2019
Dine Out Maine: Portland’s Maine Oyster Co. has an admirable aim – spread the love
But before it evangelizes, the tiny restaurant/bar may want to fine-tune its kitchen.
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PublishedJanuary 20, 2019
Dine Out Maine: Brickyard Hollow Brewing Co. in Yarmouth at a turning point
The food has plenty of potential; the question is, will it reach it?
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PublishedJanuary 6, 2019
Dine Out Maine: Standard Gastropub’s ingredients are local, and the barbecue is excellent
So a man walks into a gas station ... and finds surprisingly good food.
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PublishedDecember 23, 2018
Dine Out Maine: Best of 2018
All eyes were on Maine, and Maine measured up.
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PublishedDecember 16, 2018
Dine Out Maine: Seasonal and consistently excellent, 50 Local in Kennebunk nails it
Even the surprising cocktails reflect the restaurant's year-round high standards.
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PublishedDecember 9, 2018
Dine Out Maine: Some dishes suffer from corner-cutting, but Milanese pies and risottos shine at Pizzarino
The Portland restaurant occupies the former home of Zapoteca.
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PublishedDecember 2, 2018
Dine Out: No Coward Soul offers a small, mostly excellent menu of traditional Portuguese food
The restaurant includes a few Southern U.S.-Portuguese mash-ups, too.
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PublishedNovember 18, 2018
Dine Out Maine: Portland has a new whiskey bar with food that’s much better than it has to be
The contemporary, American-casual menu at the sophisticated Independent Ice Co. offers many solid options.
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PublishedNovember 11, 2018
Dine Out Maine: Under new management, Blue Spoon on Munjoy Hill has its ups and downs
The chef has a way with vegetables, but some of the entrees are uneven
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