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PublishedJune 24, 2018
Dine Out Maine: Few standouts, but plenty of decent options at Scarborough’s first restaurant/brewery
About a year old, Nonesuch River Brewing is already part of the community
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PublishedJune 17, 2018
Dine Out Maine: Rookies have drive to succeed on local food-truck scene
Their creative offerings show how kitchens on wheels can enhance the diversity of Portland’s dining options.
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PublishedJune 3, 2018
Dine Out Maine: Front Room’s delightful service mitigates sometimes uneven meals
More than a dozen years on, the restaurant still packs the house with lovers of meatloaf and macaroni and cheese and other comfort foods.
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PublishedMay 27, 2018
Dine Out Maine: In new space, Drifters Wife remains blissfully married to its mission
The menu still focuses on sensational seasonal dishes and those amazing wines.
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PublishedMay 20, 2018
Dine Out Maine: At new house of Benkay, chef skillfully solves weekly mystery
Diners respond well to the premium fish selection, some from the famous Tsukiji market in Tokyo.
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PublishedMay 13, 2018
Dine Out Maine: BlueFin leaves diner feeling blue … and much lighter in the wallet
Portland may be one of the East Coast’s ultimate foodie towns, but a great foodie restaurant, this is not.
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PublishedMay 6, 2018
Dine Out Maine: At The Shop in Portland, a taste of summer and sea
The raw bar keeps it simple with oysters, tinned seafood, great prices – and no dessert.
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PublishedApril 22, 2018
Dine Out Maine: Restaurateur gets do-over, makes most of it at Taverna Khione
Chef/owner Marc Provencher serves classic and seasonal Greek food at its best.
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PublishedApril 15, 2018
Dine Out Maine: Tuscan Table is gorgeous, but uneven
One evening, service was great and food just OK. Another night, it went the other way.
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PublishedApril 1, 2018
Dine Out Maine: Bite Into Maine Commissary, Highroller Lobster Co.
These two lobster roll specialists are both good.
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