The restaurant, which opened in Portland during the pandemic, is finally finding its footing.
Restaurant reviews
Posted inFood, Restaurant reviews
In Portsmouth, a former Friendly’s transformed
At Vida Cantina, house-made tortillas from homegrown corn, craveable fried-pollock tortas, and a chef who walks the walk when it comes to local sourcing.
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Dine Out Maine: Duckfat is as good as ever, maybe better
You already know the fries and panini are fantastic. But everything else at this Middle Street institution, including the service, is terrific, too.
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Dine Out Maine: A former Old Port sports bar transformed
With snazzy design and locally focused New American food, gastropub Thistle & Grouse offers many pleasures.
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Big Tree Hospitality has done it again – a 4-star experience in an unlikely spot
To market, to (South Freeport Village) market, to eat a great meal.
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Eight years in, Portland Press Herald Dine Out critic talks shop
So at this point, is Andrew Ross sick of dining out all the time?
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Best 75 places to eat and drink in Greater Portland in 2024
Press Herald restaurant critic Andrew Ross’ picks for the area’s top restaurants, coffee shops, bakeries and bars.
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Dine Out Maine: The Continental is still finding its feet
The food at the neighborhood pub in Oakdale is uneven. For now, it’s a fine spot for a drink, and we’ve high hopes the cooking will sort itself out soon.
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Dine Out Maine: Peng’s Pizza is on trend, but its mash-up style stands out from the crowd
The Biddeford pizzeria’s white pie with pistachio and pickled Fresno chiles is a must-try.
Posted inFood, Restaurant reviews
Despite flaws, Tacos la Poblanita in Westbrook is worth a visit
The casual, counter-service restaurant has several good choices.