They’re trying to break even as they ride a roller coaster of price volatility.
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Posted inBusiness, News, Source
Minimum size for keeping caught lobster may change south of Cape Cod
That’s one option for regulators trying to preserve the species as its population dwindles in the warming ocean waters.
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Posted inMeet, Source
Bob Lawrence’s wealth of knowledge gives us food for thought
The recent retiree to Rockport understands the relationships among public health, the environment and food systems.
Posted inHomegrown, Source
Raise a flask to this crazy election season
A Portland artist’s whiskey flasks are imprinted with her drawings of historical figures and images from nature.
Posted inSource
Leg Work: Use your head and wear a helmet when bicycling
Choose one that’s right for you and replace it as necessary.
Posted inSource
Ecologist Glen Mittelhauser knows where the wild things are
His latest guide to Maine’s flora and fauna, ‘The Plants of Baxter State Park,’ will be released in the next few weeks.
Posted inSource
Grow: Plant perennials and biennials now
If you’d rather buy plants than grow from seed, check out the sales at nurseries.
Posted inMaine Gardener, Source
Here’s a helpful primer on how to water your garden during the drought
You need to water less than you might think.
Posted inFood, Green Plate Special, Source
When making a batch of pesto, think ratios, not recipes
Then it can be tossed with pasta or slathered on anything from crusty bread to grilled seafood.
Posted inBusiness, Food, Nation & World, Source
In Wisconsin, goat farming up ‘by leaps and bounds’
The state famed for cows’ milk and cheese is now home to the most dairy goats in the nation and about to get more.