Alaina Marie Harris has built a business turning the same marine-grade fabric that’s used in the lobster industry into clutches, wristlets and wallets
Source
Is Maine ready for maple water (aka sap)?
Long sipped by maple producers who get thirsty while collecting it, sap is now being packaged as a beverage.
Want to eat, shop, live more sustainably? There’s an app for that
We take a few out for a test drive.
Maine Farm & Sea Cooperative offers local food toolkit for institutions
The group offers a nine-step program for Portland-area institutions to buy 20 percent of their food from local sources by 2020.
Old labor laws run up against new farming approaches
Does it threaten practices like bringing on MOFGA apprentices?
Landscape your garden as though it’s a native landscape
The ‘Natural Landscapes of Maine’ can help you figure out how.
Leg Work: Young Portland historian explores how introduction of bicycles changed Maine
Sam Shupe, 26, will join in the festivities at the International Cycling History Conference in Connecticut in June.
Alicyn Smart is sowing the seeds of growth at the Maine Farm Bureau
The new executive director is a Unity College graduate and has a doctorate in plant medicine.
Give your stressed-out kitty a bag of feline fun
‘Kitty Can’t Cope’ catnip is organic and the toys it comes in are locally made
The 2nd Annual Source Maine Sustainability Awards Are SOLD OUT
The event will recognize the people, nonprofits and businesses connecting Maine to its roots and making the state a healthier place to live.