https://www.pressherald.com/foodanddining/vegan-kitchen/page/2

Vegan Kitchen

Published
June 23, 2024

Father Sebastian Rale may have been Maine’s first vegetarian

The controversial 18th-century Jesuit priest could well have been an ascetic, part of a Christian movement that abstained from meat, which its adherents associated with carnality, gluttony and lechery.
Published
June 9, 2024

Maine’s slice of the kelp industry continues to grow

Companies are manufacturing foods made with Maine-grown kelp, from burgers to energy bars.
Published
May 26, 2024

A classic Maine sandwich gets a vegan makeover

Since the veggies and bread are the standouts, veganizing the Maine Italian is a natural.
Published
May 12, 2024

The opening of Good Day Market in 1970 ignited Portland’s vegetarian food scene

Over the next decade or so, the city saw five more vegetarian restaurants and shops open.
Published
April 28, 2024

Maine schools look to add more plant-based options to their cafeterias

Nutrition directors from several districts attended a training held by the state in February with an eye to adding more vegan and vegetarian lunch dishes this fall.

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Published
April 14, 2024

After Blue Mango Veggie Burger company folds, others step in to fill the gap

Several Maine companies that make veggie burgers are expanding their production.
Published
April 7, 2024

Banh Appetit adds after-hours vegan menu, Heiwa Tofu gets funding to expand, and more

The vegan scene in Maine is cooking!
Published
March 14, 2024

St. Patrick banished the snakes. Local vegans banish corned beef

Tofu, tempeh and seitan can all stand in for corned beef in the boiled dinner that's traditional for St. Patrick's Day.
Published
March 10, 2024

Restaurants that pay attention to the ‘vegan veto vote’ see more diners

If a restaurant is willing to accommodate diners on diets of all sorts, it will attract crowds of mixed diners.
Published
February 18, 2024

A popular new documentary shows rapid health gains from a vegan diet

The compelling Netflix 'You are What You Eat: A Twin Experiment' is finding converts to veganism.