Young adults, in particular, choose ways of getting around that are better for the environment and community life.
Source
A completely green-powered island gives Mainers ideas
The Danish island of Samsø becomes a classroom and source of inspiration for a group of Maine students and residents.
Homegrown: Somerset Pinks
A new variety from Backyard Farms is said to be sweet all winter long.
Maine Gardener: Put lawn and garden to bed for the winter
Keep them healthier and reduce the spring workload by mowing, raking, weeding and pruning now.
What’s that? Are you sure you want to know?
As we write this, Halloween is just around the corner. As you read it, it’s history. Still, ’tis the season for the heebie-jeebies, and we are ready to oblige. So what’s that? A bed bug. In Maine, they are a “serious problem,” says Jim Dill, a Pest Management Specialist with the University of Maine Cooperative […]
Meet: Kurt Shisler of the Mainstreaming Project to get institutions to buy local food
Man in the (ag) middle builds pipeline for Maine crops
Green Plate Special: Canning (and canny) CSA lets you eat Maine food all winter long
Among her many offerings, Cheryl Wixson’s pumpkin-maple butter and applesauce provide the makings for a tasty custard.
There’s more to the rare Maine apple story
A Source article about an old tree in Freeport yields tips from readers about the Kavanagh apple’s survival.
Maine inmates dig into farming in the name of charity
A program at Kennebec County Correctional Facility teaches inmates to farm and donates the harvest to schools and the needy.