But 10 other semi-finalists from Maine did not move on. Winners of the prestigious culinary awards will be announced in June.
restaurant industry
The Wrap: Brea Lu Cafe finds new home in Westbrook
Also, Market Street bar Maps reopens this week after months of renovations, a farm-supplied butcher shop expands in Leeds and Durham, and CBD launches a new line of spirit barrel-aged coffee.
Maine lawmakers asked to crack down on ‘grass-fed’ beef label
Farmers say they spend extra time and money raising cattle strictly on grass, and mislabeling cheats them and people who are paying extra for something they’re not getting.
Old Port bar and restaurant Bull Feeneys’ to close Sunday
The popular Irish pub opened in 2002.
Ruby’s restaurant won’t be opening on Congress Street after all
The owners say they intend to return to Portland ‘when the time is right.’
The Wrap: Maples bakery to close in Yarmouth
Also, the Lost Kitchen opens its postcard reservation system, a Union winemaker judges a wine and spirits competition in France, and more.
Boston pizza parlor owner accused of physically abusing employees
Stavros Papantoniadis allegedly abused a longtime immigrant worker who could not legally work in the U.S.
Maine restaurants, bars hope for return to a ‘normal’ St. Patrick’s Day
With the holiday falling on a Friday, businesses are looking for a profitable celebration after the pandemic has dampened them for three years.
The Wrap: Biddeford Restaurant Week gets underway with charity soup event
Also, Bite Into Maine is working on its first brick-and-mortar Portland location, Batson River will hold a second annual bartending competition, Prairie Baking Co. plans to open a cafe this summer, and more.
The Wrap: Ugly Duckling wins Incredible Breakfast Cook-Off as Maine Restaurant Week launches
Also, a Portland pub is featured on a new ghost-hunter show, Soul Food Paradise plans a second location, Sacred Profane gets props from Punch, and Forbes Travel Guide gives Cliff House Maine four stars.