restaurant industry
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PublishedJanuary 16, 2019
The Wrap: Get ready, Maine, for a life of pie – or at least 2 days of it
Two Fat Cats plans a buffet on the dessert's national day. Other treats: Sip an inaugural brew, or try a Lincoln dinner.
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PublishedJanuary 15, 2019
Mainely Wraps closes 2 locations
The owners acknowledge online that the quality at the South Portland and Scarborough locations has suffered.
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PublishedJanuary 15, 2019
Coffee By Design closing its Washington Avenue coffeehouse
In a city where coffee shops seem to open all the time, one shuts its doors.
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PublishedJanuary 13, 2019
Mainers take to ‘anxiety baking’ to cope in uncertain times
With bad news coming from seemingly every corner – Washington, Wall Street, the environment – some breadmaking, cooking and consuming food is in order.
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PublishedJanuary 11, 2019
Local developer buys former Aurora Provisions property in Portland
Buyer Tom Landry said he wants to replace the longtime West End eatery with a similar business.
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PublishedJanuary 11, 2019
Dine Out Maine: Under the weather? Dial up some steamy, fiery, starchy, funky, healing Asian soups
It's January in Maine. Small wonder our critic Andrew Ross has soup on the brain.
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PublishedJanuary 10, 2019
A DIY decorating bakery closes its doors in southern Maine
Ice It! in Yarmouth and Portland has closed both retail locations but will continue its wholesale operations.
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PublishedJanuary 10, 2019
Frog & Turtle pub plans to expand in Westbrook
The owners plan to ad an outdoor deck and glass lounge area.
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PublishedJanuary 10, 2019
Ricetta’s restaurant opening in former Kerrymen Pub in Saco
The Falmouth-based restaurant plans to open its second location in late spring or summer.
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PublishedJanuary 9, 2019
South Portland bakery Little Bigs closes
The Main Street bakery was in business for six years.
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