This dish makes a great pick-me-up.
Source
Now seeking Source Award nominees
The awards recognize those working to make Maine a greener, more sustainable place.
On patrol with Washington’s plastic-straw cop
The ban took effect in January; fines will be levied beginning in June.
Lots of trees in Maine. Unfortunately, lots of pests, too
At Grow Maine Green Expo, experts discuss ways to slow down the spread of many destructive insects.
Skip grocery shopping this week. Try eating the freezer
What you’ve stashed away could be the makings of an energy-saving dinner.
Nominate a sustainability superhero for a 2019 Source Maine Sustainability Award
We want to shine a light on the people, nonprofits, institutions and businesses that make Maine a greener place for all living creatures who call it home.
Apply for a 2019 MOFGA/Russell Libby Agricultural Scholarship
Three $1,500 scholarships will be awarded to students and teachers seeking to deepen their knowledge of organic and sustainable farm systems.
Bill Cullina gets to the root of the matter
Even if you can’t see them, the roots of trees and other plants are vital to life as we know it.
Celebrate the Year of the Pig with dumplings
Bonus points for fillings made from leftovers.
When it comes to Big Food, bulging waistlines are only part of the problem
A sweeping new report blames Big Food for unsustainable practices that misuse land and other resources and fuel global warming – and yes, make people fatter.