The Lemont Block Collective, 150 Maine St. in Brunswick, completed its very successful Holiday Pop-up Shop in December and has now opened “Round 2 ” with 12 new vendors. Included are seven creators of food products that got their start at Fork Food Lab in Portland, a shared commercial kitchen and food incubator that provides […]
maine restaurants
The Wrap: Pizza, beer, and (gluten-free) brownies
Bam Bam Bakery finds a new home, Brickyard Hollow Brewing delivers pizza, and Portland will get another brewery.
Run & Eat: Jing Yan adds quality, variety to Chinese takeout options
This new Munjoy Hill restaurant is inspired by the owners’ time living in China.
Sande’s Picks: Southern Midcoast food scene still thriving
Despite the pandemic and the winter season, food events and innovations are thriving in the southern Midcoast region. Yarmouth is jumping with culinary excitement. Gather Restaurant, 189 Main St., has introduced Cucina, a new Italian-ish takeout menu at reasonable prices. It features house-made pasta, unique sandwiches, fresh salads and Neapolitan-style pizzas. Most dishes come as […]
The Wrap: COVID causes temporary closures, and 64 Pine St. is finally leased
Plus, foods to soothe pandemic anxieties, from doughnuts to plant-based dinners.
A menu for 2021
As the new year gets underway, experts are, as usual, prognosticating about food trends. This year, many – but not all – of those predictions are linked to the pandemic. Their crystal ball visions cover everything from individual ingredients to food preparations and how restaurants will operate. Food & Wine magazine says that Americans will […]
Sande’s Picks: Explore local cheeses
During the pandemic I have rediscovered some old food favorites that are worth deeper exploration. Cheese rises to the top among them. Cheese is primarily made from milk and Maine has many excellent, family-run dairy farms. Good milk makes good cheese. Milk from cows, sheep, goats – even water buffalo in Italy and Asia, where […]
The Wrap: Winter closures and openings
Several restaurants take winter breaks, new restaurants in Saco and Brunswick, and Little Giant adds a bakery and wine and beer delivery.
The Wrap: Really, really big tippers, new fish shack, and fermentory food
Love to snack? Get paid to talk about it.
The Wrap: New cafe, market reopens, drive-thru veggies
Caviar and black truffle lobster lasagna for New Year’s? Yes, please!