A new chef recalibrates the Asian-esque, New American restaurant.
restaurant industry
Posted inFood
Stop, thief! From cutlery to paintings, restaurant diners help themselves to more than food
Tempted by that cute little pepper grinder? Please don’t steal it, restaurateurs plead.
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Posted inBusiness, Food, Life & Culture, Nation & World, News
Panera closes last of its pay-what-you-wish cafes
For obvious reasons, the venture was not seen as viable.
Posted inFood, Life & Culture, Maine, News
Cold and woo season: Restaurants fight slow winters with special events, deals
Tourists and snowbirds have gone, and profits dwindle – time to beckon people inside.
Posted inBusiness, Food, Life & Culture
More Portland restaurants embrace charging fees for ‘no-shows’
Blowing off dinner reservations ‘hurts everybody,’ restaurateurs say.
Posted inBusiness, Food, Maine
The Wrap: There’s a slew of new places opening
Plus a new brew and the return of a favored event.
Posted inFood
Taste of Nation dinner to fight childhood hunger returns to Portland
A bad storm forced cancellation of the event in 2015, and they hadn’t rebounded until now.
Posted inFood, Restaurant reviews
Dine Out Maine: A beer and a snack at Coppersmith Tavern & Table in South Portland is an OK bet
But so far, the food is lackluster, and the service the same.
Posted inBusiness, Food, Maine
New lunch bar coming to Old Port
Get a pastrami sandwich and a beer at Royale Lunch Bar.