Shallow fry firm tofu for the crispiest exterior and plush interior.
vegan
More Maine hotels and inns are accommodating vegetarian and vegan eaters
The demand is increasing, and a diverse group of lodgings around the state is meeting it.
Spicy chili oil noodles make a 20-minute weeknight meal
The dish, from TikTokers Caught Snackin’, will make your tongue tingle, but it’s easy to tame and comes together quickly.
A vegetable-packed pasta satisfies a teen – and the rest of the family
With two parents and a teenager with different dietary needs and schedules, we needed something to please and nourish everybody. Enter pasta with vegetables.
Vegan dispatches from far and wide in Maine
Find closings, openings, pop-ups, croissants, desserts and more.
Christine’s Library of Kitchen Things is now open
Like to borrow a blow torch or a blender? Sharing tools is part of sustainable living.
These green goddess grain bowls are a vegan, customizable template worth repeating
Grain bowls can be made from pre-prepped elements – or you can make this recipe from scratch.
Vegan cooking classes on offer at MaineGeneral Medical Center
Cookbook author and cooking teacher Colin McCullough makes plant-based cooking easy, fast and tasty for beginners.
Stores, cafes and home cooks are serving up vegan eggs, every style
Consumers seeking an alternative to chicken eggs – for price, health or lifestyle reasons – have a growing number of choices.
Upscale dining in Portland offers plenty of choice for vegans
Celebrating? Going on a special date? Many new restaurants have embraced vegan dishes.