FOURTEEN MAINE RESTAURANTS are vying for your vote in the “Top of the Crop: Best Farm to Table Chef” competition, a new event at this year’s Harvest on the Harbor food and wine festival in Portland. To read about the restaurants’ farm-to-table philosophies and vote for your favorite, go to

pressherald/com/harvest

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IF YOU’D LIKE TO BE a guest judge at the Oct. 21 event, create a 60-second video explaining why you’d be the best choice. Upload your video to YouTube, and send us the link at [email protected]