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PublishedAugust 3, 2014
Book signing
Lucinda Hathaway to read and lead children's workshop in Searsport.
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PublishedAugust 3, 2014
Book review: ‘Journey with the Loon’ captures gentle style of old nature films
With photos, maps and essays, the book offers a captivating look at a beloved bird from people who know it well.
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PublishedAugust 3, 2014
Datebook
Tuesday “Get Started on Your Business Continuity Plan,” 2 to 3 p.m., free Webinar presented by the Small Business Administration and Agility Recovery. Space is limited. Register at www1.gotomeeting.com/register/445589536 and visit www.preparemybusiness.org to access past webinars and get additional preparedness tips. “Basics of Buying or Selling a Business: Avoid the Pitfalls,” 6 to 9 p.m. […]
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PublishedAugust 3, 2014
Maine Observer: Monarch moment is one man’s magic
When a monarch butterfly alights and lingers on your hand, is it attempting to impart a secret of great importance?
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PublishedAugust 3, 2014
Bissons make it their business: Farming, sustainable Maine food, and family
In its 85th year, L & P Bisson and Sons boasts an incredibly loyal following
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PublishedAugust 3, 2014
Zucchini’s boy blossoms good to eat
They taste faintly of zucchini, only sweeter.
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PublishedAugust 3, 2014
Cooperation the goal for two Portland crowd-funded startups
The Open Bench Project and the Maine Tool Library gear up to help Mainers who yearn to create but lack the tools, space or know-how.
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PublishedAugust 3, 2014
Is foraging safe?
The perils and pleasures of hunting mushrooms with children.
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PublishedAugust 3, 2014
Meet Stephanie O’Neil, founder of garden clubs for children
The carrots at your favorite restaurant? Club kids may have dug them.
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PublishedAugust 3, 2014
Farm camps growing a crop of new farmers
Or even just adults who will know where their food comes from.
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