Restaurant reviews
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PublishedJuly 2, 2017
Dine Out Maine: When it comes to ribs, Elsmere’s smoking Mama knows best
The sauces are too sweet, but you can't go wrong with the beef-pork sausage.
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PublishedJune 18, 2017
Dine Out Maine: If you don’t yet know of Northern Union chef Romann Dumorne, you should
Formerly of 50 Local, he brings his rock-solid technique and ingenious ideas to the Ogunquit restaurant.
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PublishedJune 11, 2017
Dine Out Maine: Top of the East has promise, but its views outshine dining
The restaurant/bar atop the Westin Portland Harborview lacks a sense of cohesion.
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PublishedJune 4, 2017
Dine Out Maine: Latin American flavors shine at Woodhull in Yarmouth
But the Asian dishes need work at the restaurant with the laid-back vibe.
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PublishedMay 28, 2017
Dine Out Maine: Trattoria Fanny’s chef keeps it intentionally, intelligently simple
Despite occasional seasoning mishaps, the restaurant serves rustic and satisfying food.
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PublishedMay 21, 2017
Dine Out Maine: Tiny and boisterous, Izakaya Minato seems to have floated in from Tokyo
The omakase menu is one of Portland’s best bargains.
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PublishedMay 14, 2017
Dine Out Maine: There’s magic – and sublime comfort food – at Camden’s Francine Bistro
The French-inflected menu reflects what the chef calls "extreme seasonality."
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PublishedMay 7, 2017
Dine Out Maine: At Sichuan Kitchen, don’t let appearances fool you
This understated restaurant is turning out Sichuan cuisine that will have you coming back for more.
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PublishedApril 30, 2017
Dine Out Maine: Chris Gould’s latest, the Italian off-peninsula Tipo, earns a tip of the hat
Don't miss the pizza.
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PublishedApril 9, 2017
Dine Out Maine: Big Fin Poké keeps quality high as it rides Hawaiian food trend
The Westbrook fast-casual restaurant offers abundant combinations of marinated, cubed fish, vegetables, rice and toppings.
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