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David Buchanan of Portersfield Cider in Pownal talks with Kim Clark of Freeport and Tammy Harley of Yarmouth at an event at his orchard on Sept. 16.
Jennifer Pepin and Danielle Collison, both of Portland, sample some of David Buchanen's hard cider at Portersfield Cider in Pownal on Sept. 16.
Sherenah Medina of Bath samples some of David Buchanan's cider. Buchanan wrote about cider making in his book, "Taste, Memory: Forgotten Foods, Lost Flavors and Why They Matter."
Birch Moran, 2, of Portland, watches Sofia Payson pour freshly pressed cider at Portersfield Cider in Pownal on Sept. 16.
Samples of David Buchanan's hard cider.
Shredded apple is poured in to a cider press at Portersfield Cider in Pownal.
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