This dish makes a great pick-me-up.
food
Skip grocery shopping this week. Try eating the freezer
What you’ve stashed away could be the makings of an energy-saving dinner.
Remember Graziano’s restaurant? It returns to Lisbon, but as a takeout business
Grazi to Go is opened by Mary Graziano Richard, who began working at the original family restaurant when she was 10 years old.
Taco Bell in Portland, Auburn among 4 Maine locations closed
The Maine Department of Labor has scheduled meetings to help workers affected by the closures.
“Uncomplicated: Taking the Stress Out of Home Cooking” delivered on its promise
And it made cooking fun, too.
Dine Out Maine: Under the weather? Dial up some steamy, fiery, starchy, funky, healing Asian soups
It’s January in Maine. Small wonder our critic Andrew Ross has soup on the brain.
Letter to the editor: Newspaper’s Food section promo a poor choice of words
An effort to highlight Food & Dining content glosses over the plight of the hungry and homeless.
With inspectors furloughed, reduced FDA safeguards ‘put our food supply at risk’
Foodborne illness is a major problem in the U.S., sickening 48 million people each year and killing 3,000, according to the CDC.
Side By Each Brewing, Poutine Factory nearly ready to serve in Auburn
The businesses are in a former tractor dealership on Minot Avenue in Auburn.