Maine farmers markets

Published
January 22, 2023

Radicchio – the leafy vegetable that’s almost too pretty to eat

But get over that. It's also delicious, in season now and available from your local farmer.
Published
September 4, 2022

Green Plate Special: At farmers markets, great deals are a growing trend

In these days of rising inflation, a new report finds that local producers' prices are now competitive with those at grocery stores.
Published
August 2, 2022

Brunswick Farmers Market draws visit by U.S. Small Business Administration

Home to one of the oldest farmers markets in Maine, Brunswick has 16 local vendors selling fruits, vegetables, baked goods, flowers, seafood and more.
Published
June 5, 2022

Green Plate Special: Get to know the versatile Hakurei turnip

Thank you, Japan, for this sweet, mild spring root vegetable and the many, delightful ways we can cook it.
Published
May 6, 2022

Sande’s Picks: Spring and outdoor farmers markets return
Published
May 6, 2022

Inside Bridgton: May 6
Published
April 27, 2022

Even in the rain, the first outdoor Portland Farmers’ Market is a sure sign of spring

Two childhood friends came to sell their mushrooms at the market for the first time.
Published
April 20, 2022

The Wrap: Maine Seaweed Week, Fermentation Fair, and more praise for Portland restaurants

Also, the Portland Farmers' Market is poised to head back outdoors later this month as the winter season comes to a close.
Published
October 24, 2021

Betwixt and between: When summer produce lingers, but the calendar says it’s fall

What to do? Apply cold weather cooking methods, such as roasting and braising, to summery produce.
Published
July 23, 2021

Sande’s Picks: A smorgasbord of food news