This recipe for grilled ribeyes with lobster béarnaise is celebratory and then some.
seafood
Posted inFood, Recipes
Dine In Maine: Bringing the Beard awards home with Drifters Wife
Part 3 in a series in which we share a recipe from a 2020 Beard Award finalist.
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Posted inFood, Recipes
Mussels are simple to prepare and add tasty drama to the table
Beyond these, they cook quickly and take to variations of all sorts, making them a ‘near-perfect’ food.
Posted inFood, Green Plate Special, Recipes
Green Plate Special: Eat more lobster — this is the kind of ask we really like
The lobster industry has been hit hard this year. Here’s a recipe to help you do your bit to help them.
Posted inCookbook Reviews, Food, Recipes
Cook like a Mainah with three new Maine cookbooks
Go beyond, way beyond, lobster rolls, bean hole beans and blueberry pie, but yeah, those too.
Posted inBusiness, Maine
Fishermen getting desperate as $300 million federal bailout stalls
Frustration is mounting among Maine fishermen and lawmakers over the aid, which was approved in March but still hasn’t been distributed.
Posted inBusiness, Maine, News
Portland event organizer cancels second expo amid coronavirus scare
Diversified Communications said Tuesday that it will postpone its Seafood Expo Global, which was to be held in Belgium from April 21 to 23.
Posted inFood, Green Plate Special, Recipes
Green Plate Special: Maine’s fishermen are counting on you to eat local flounder
Trust us, this is no hardship.
Posted inBusiness, Maine, News, Uncategorized
Portland company’s global seafood expo scratched because of coronavirus fears
Diversified Communications had said last week that it was prepared for the event in Boston, but concerns increased.
Posted inCoastal Journal, The Forecaster
Cooking at the Cove: The Cove Chowder
Don’t toy with me when it comes to fish chowder. The focus is the fish. Don’t overcook it or allow it to break up into tiny pieces. Don’t leave the potatoes too chunky. Don’t thicken it with a roux. And don’t add thyme, tarragon or any other fanciness. Ideally, do use homemade fish stock, but […]