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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    Bryce Lay places tomatoes on the grill with his mother Stephanie Lay as they make their Maine Tex grilled salsa in Windham.

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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    Grilled veggies make Maine Tex salsa different than many other brands.

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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    A jar of "Wicked Medium" Maine Tex grilled salsa.

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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    Stephanie Lay points to an item on her son's daily schedule. Bryce has autism, and Stephanie created Maine Tex grilled salsa in part to raise awareness for autism, and also to support her autism foundation.

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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    Bryce mans the grill while cooking tomatoes for the salsa.

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    Bryce and Stephanie Lay’s Maine Tex salsa - Whitney Hayward/Staff Photographer | of | Share this photo

    Maine Tex salsa served up and ready for eating.

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