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sketches from chefs of plates
Bryce Lay places tomatoes on the grill with his mother Stephanie Lay as they make their Maine Tex grilled salsa in Windham.
Grilled veggies make Maine Tex salsa different than many other brands.
A jar of "Wicked Medium" Maine Tex grilled salsa.
Stephanie Lay points to an item on her son's daily schedule. Bryce has autism, and Stephanie created Maine Tex grilled salsa in part to raise awareness for autism, and also to support her autism foundation.
Bryce mans the grill while cooking tomatoes for the salsa.
Maine Tex salsa served up and ready for eating.