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Diners eat at Scales, the latest restaurant of Sam Hayward and Dana Street, which opened Saturday on the Maine Wharf in Portland. Carl D. Walsh/Staff Photographer
Scales restaurant co-owner Sam Hayward shows a clam to his grandchildren Ashby Hayward, 8, and Astrid Hayward, 2. Carl D. Walsh/Staff Photographer
Oysters on the half shell are served at Scales. Carl D. Walsh/Staff Photographer
Two patrons talk as they leave Scales. Carl D. Walsh/Staff Photographer
Arctic char, black sea bass and shellfish are displayed on ice at Scales. Carl D. Walsh/Staff Photographer
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